About Four Start Mushrooms

Four Star Mushrooms is a small batch gourmet mushroom producer in Chicago. Our product is distributed to a limited Chicago restaurant clientele.

Four Star Mushrooms’ values are centered on our customers and we strive to guarantee the highest quality and consistent gourmet mushrooms possible. Two distinct characteristics give Four Star Mushrooms a competitive advantage in growing the best gourmet mushrooms in Chicago:

1) Mushrooms Grown Indoors

Growing gourmet mushrooms in a controlled environment allows for a year long growing season, rather than just a few months. Further, we are able to dial in the climate within the grow room to provide our mushrooms with exactly what they need to produce full fruit bodies, which translates to tasty mushrooms for Chicago restaurants!

2) Mushrooms Made In Chicago

Producing gourmet mushrooms in the heart of Chicago guarantees “hyper-local” freshness to restaurants in and around the city, allowing restaurants to capitalize on the farm-to-table distinction. Four Star Mushrooms’ size allows us to have the flexibility to cater to specific needs of each individual restaurant. This means chefs receive day-of harvest deliveries at any time they desire.