Forest Harvest is in Petersham, MA surrounded by conservation land that includes the Harvard Forest and the Swift River Reservation tract of The Trustees of Reservations.

The entire region is agricultural, with a predominance of organic or sustainable farming methods. The Forest Harvest way of farming is strictly natural — simply allowing the decomposition of logs by mycelium under a forest canopy. Ingredients are logs from local woodlands, mycelium varieties from organic cultivators, and artesian waters of the Quabbin watershed.