About Circular Farm

Having personally experienced the benefits of regular mushroom consumption, Ben and Rebecca created Circular Farm to make these powerful, functional foods more accessible, while promoting health and sustainability through fungi.

Not having land or the resources for a traditional farm, they got creative, leased an acre of land, and turned a used shipping container into a mushroom farm.

By using our product you are furthering the mission to promote health and sustainability. We recycle organic byproducts of agriculture, turning their waste into fantastic fungi, and fund research on sustainable agriculture for the benefit of the global community.